Fixed Menu Early Bird - Gotham South

Early Bird Menu
2 Courses for €18 UNAVAILABLE from July 2020 until further notice

Served all night Monday & Tuesday
and 5-7pm* (last orders) Wednesday – Thursday. (ends December 13th- Back January 7th)

Starters

Bread Balls with Virgin Olive Oil & Sea-salt
Crunchy Calamari

Gotham House Salad
Freshly Prepared Soup

Mains

Buffalo Chicken Wings with Gotham Fries
The Gotham Hamburger
Fish & Chips
Warm Seasonal Salad
Any regular size pizza from our Woodstone set pizza menu

Pan-fried Salmon with Tenderstem Broccoli and a Lemon Butter Sauce
[€2.50 supplement]
Garlic & Rosemary Chicken Breast with Sweet Potato Fries
[€2 supplement]
Charcoal-Grilled Fermanagh Rib-Eye Steak
[€5 supplement]

Desserts

Belgian Dark Chocolate Pot

Affogato Vanilla ice-cream with espresso and almond biscotti

Gotham Cheesecake

The Fixed Price menu is subject to change from time to time
– see the Restaurant Menu for details.

Please Note: This is a sample menu & is subject to change from time to time. It is not available on Bank Holidays & over the Christmas Holiday.

Wherever possible ingredients are sourced locally. Our fresh meats are all 100% Irish.

Our pizza dough is freshly made every day,
on the premises, using just five ingredients: flour, water, yeast and small amounts of salt and sugar.

We never use frozen or processed chips.
We freshly prepare our fries every day starting with the basic raw ingredient – the potato!

With the exception of ice-cream all our desserts are created in our own kitchens, including our famous cheesecake, which follows a recipe used by the owner’s mother 40 years ago.

Chickens are Irish and free range. Chicken is supplied by Kelly Brothers Butchers, Dublin and by Doyle Catering Meats
Pallas Foods supply our beef and lamb burgers. Pallas Foods and Doyle Catering Meats supply our Irish steaks.
Fresh fish is supplied by Kish Fish of Smithfield, Dublin.

ALLERGENS?

Full allergens details on all menu items available at the counter – just ask your server

Dishes marked with a red tick ✓ are suitable for coeliacs
However, due to the extensive use of wheat flour (and other allergens) in the restaurant we cannot guarantee our dishes to be 100% free of any particular allergen.

Dishes which may be altered to suit coeliacs are designated with ◉